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Ingredients

Fruits
Rum
3 cups Flour
1 cup Oil
Eggs
1/2 Yoghurt
Salt
1 cup Sugar

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BUNDT FRUIT CAKE

  • Medium

Ingredients

Directions

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  • Soak fruits in rum
  • Sieve 3 cups of flour into a bowl  add 1 tablespoon of baking soda
  • Add 1 cup of oil and 1 cup of sugar to a bowl ,whisk together
  • Add in 4 eggs one after the other ,whisk together
  • Add ½ cup of yoghurt ,mix
  • Add a pinch of salt to the flour then mix both wet and dried ingredients together
  • Add soaked fruits to the batter and a dash of flavor
  • Pour batter into bundt pan and bake till it is well baked
  • Garnish with strawberries dipped in melted chocolate

Gina

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PRAWN ON A BED OF VEGGIES
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