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Ingredients

1 Chicken breast
1/2 Onion
1 cotch bonnet
1 and 1/2cup Sweet corn
Spring onions
1 Seasoning cube
to taste Salt
Vegetable oil

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CORN SOUP

Cuisine:
    • Medium

    Ingredients

    Directions

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    • Cut chicken breast into bits
    • Chop 1/2 bulb of onion, spring onions and pepper according to your desire
    • Put some oil into pot, fry the onion, chicken, pepper seasoned with 1 cube of seasoning cube
    • Blend one cup of sweet corn with coconut milk
    • Pour blended corn into the pot; add some salt to taste, some water, 3 tablespoons of corn, and garnish with spring onions. Soup can be thickened with corn starch
    • Serve soup as desired

    Gina

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